Workplace Safety in the Meatpacking Industry

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Essay #: 067111
Total text length is 14,654 characters (approximately 10.1 pages).

Excerpts from the Paper

The beginning:
Workplace Safety in the Meatpacking Industry
Throughout its history, the meatpacking industry has been one of the most dangerous occupations in the United States for its workers (
Syverson
, 2002, p. 20), and has often been reserved for those at the bottom of the labor pool, recent immigrants or undocumented workers. This was true in 1906 when Upton Sinclair wrote his famous expose of Chicago meatpackers, The Jungle, and it remains true today (Human Rights Watch, 2004, p. 11). Another thing that has remained true is that the industry insists that its practices are acceptable and that the extraordinarily high rates of injury in meatpacking are not its responsibility. This position is not considered credible even among those who might be...
The end:
.....ieved from EBSCO
MasterFILE
Premier database.
Syverson
, N. (2002). Safety practices in high-risk industries. Industrial Maintenance & Plant Operation, 63(9), p. 20ff. Retrieved from EBSCO Business Source Premier database.
Van
Staveren
, I. (2007). Beyond utilitarianism and deontology: ethics in economics. Review of Political Economy, 19(1), 21-35. DOI: 10.1080/09538250601080776
Workplace safety and health: Safety in the meat and poultry industry, while improving, could be further strengthened. (2005, January). United States Government Accountability Office, report to the ranking minority member, Committee on Health, Education, Labor, and Pensions, United States Senate (GAO 05-96). Retrieved from http://www.gao.gov/
new.items
/d0596.pdf