Environmental Regulatory Impact on the Fishing Industry

$19.95

Add to cart
Essay #: 056166
Total text length is 24,076 characters (approximately 16.6 pages).

Excerpts from the Paper

The beginning:
Environmental Regulatory Impact on the Fishing Industry
Since the 1970s, the management of the world’s fisheries has changed dramatically. It used to be that fishery biologists working for government management organizations concentrated on removing as many fish from the oceans as possible. Today the environment for fishery regulation is complex. Fisheries worldwide are distressed and some stocks have collapsed altogether. With a dwindling resource, environmental concerns, citizenry concerns, changes in fishery management, and expanded government involvement, the economics of the fishing industry has changed dramatically (Pauly 2004 47-48).
A significant factor in the depletion of fish stocks has been industrialized fishing techniques....
The end:
..... Vancouver, Canada.
Pauly, Daniel et al. 2002. Towards sustainability in world fisheries. Nature 418 (6898):689-695.
Simco, Bill A. 2000. Aquaculture Economics. Business Perspectives 13 (Fall):44-48.
Stephens, Airin. 2002. Local control: Cooperation between local fishers and government scientists signals shift to greater community involvement in managing the Fundy fishery. Alternatives Journal 28 (3):5-6.
Sumaila, Ussif Rashid. 2004. Valuation and the reconciliation of fisheries with conservation. Paper read at Fourth World Fisheries Congress, at Vancouver, Canada.
Witherell, David and Woodby, Doug. 2004. Application of marine protected areas for sustainable production and marine biodiversity off Alaska. Marine Fisheries Review 67 (1):1-26.